Cooking Conversion Chart-Imperial to Metric Formula

This is my last post about converting Imperial, or English, measurements to Metric.

Here are the 3 other Cooking Conversion Charts in case you missed those posts.

Conversion Chart: Fahrentheit to Celsius

Conversion Chart: Liquid Spoon Measure to Milliliters

Conversion Chart: Liquid Cup Measures to Liters.

Today's chart gives the math formulas that should work if you didn't print the other posts and place in your cookbook.

Imperial or English Measurement to Metric Measurement

When a recipe calls for ( )       Multiply By               To Find ( )

teaspoons (tsp.)                           5.0                            milliliters (ml)

tablespoons (tbsp.)                    15.0                            milliliters (ml)

fluid ounces (fl. oz.)                 30.0                            milliliters (ml)

cups (c.)                                      0.24                          liters (l)

pints (pt.)                                    0.47                          liters (l)

quarts (qt.)                                  0.95                          liters (l) 

ounces (oz.)                              28.0                            grams (g) 

pounds (lb.)                                 0.45                          kilograms (kg)

Fahrenheit (F.)            first, subtract 32                      Celsius (C)                                                                                                   then multiply by 5/9

TAKEAWAY TRUTH

Next Saturday, I have a recipe to share. I hope these conversion charts help you with your cooking and baking. See you next weekend!

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